Tues., Mar. 23, 2010

Brekky: blended salad, kiwi

Lunch: 2 servings of cabbage salad, plus a carrot and apple peels (from prepping the apples) while preparing. I added boiled peanuts to the cabbage salad and really liked them! Peanuts are actually a legume, so this will count as my beans today.

Dinner: Huge "processor salad" topped with huge portion sweet pea dressing. Boy was that satisfying. It took about 40 minutes to eat. That satisfied my love of eating too.

Total calories: 1500, protein 55 g (11%), carbs 276 g (66%), fat 37 g (22%).